Sundakkai vathal


Sundakkai vathal can be used for its high medicinal values as simply fried or added in curries.

Sun-Dried sundaikkai - which is soaked in salt and buttermilk dried under sunlight process repeated until it absorbs all added.

How to consume >

Simply, just shallow fry grind with black pepper and salt to mix with plain cooked rice and ghee or sesame oil.