Mor Milagai

Green chili dried, Buttermilk taste

Hot and spicy tongue-tickling green chili Vathal also known as mor milagai, because green chili is repeatedly soaked in buttermilk and dried in direct sunlight.

Taste: Mild spicy

Allergy Warning: None

Nature of the Food: Crunchy side dish

Lifetime: 180 days

Usage: Vathal Kulambu, Vathal Oil Fry or Consume directly for your meal.

Best Suited for: Side dish for Hot rice with Ghee, Curd Rice, Puli Kuzhambu

“No Gluten, No Artificial flavors or colorings, No Additives or Preservatives”