Homemade -Aromatic traditional Rasam Powder enhances the aroma and flavor of rasam. South Indian Meals are satisfied only with rasam, which helps a great deal for digestion. Made portion by portion to maintain the freshness.
Ingredients for homemade Rasam Powder:
Black Peppercorns
Cumin seeds
Asafoetida
Turmeric
Tor Dal few
Dry red chili and coriander seeds
