Manaholam (செட்டிநாட்டு மனகோலம்) is a Chettinad sweet mixture made with gram flour, moong dal flour, and jaggery syrup. Roasted coconut slices and roasted channa dal add a crunchy bite to this traditional South Indian sweet snack.
Serve a bowl to share or enjoy the contrast of jaggery sweetness and roasted coconut crunch during a snack break.
- Main ingredients: Gram flour, moong dal flour, and jaggery syrup.
- Includes roasted coconut slices and roasted channa dal.
- Available in 250gm, 500gm, and 1000gm packs.